How to Host a Lunch Party

When the lovely folks at Jansz Tasmania offered to send us half a case of sparkling wine, Eric and I hosted leisurely three-course lunches matched to their wine. We’ve hosted casual get-togethers in the past of course, but this was the first time we organized a full sit-down shindig. After two rounds of Sunday lunches,…

Is Expensive Food Worth It?

‘You paid $550 for dinner at The Fat Duck?’ is a question I get asked frequently. Yes, without hesitation. And that’s not including flights to Melbourne, drinks or a tip. Was it worth it? Absolutely. Another question I get thrown my way is ‘you go out four times a week to eat?! Wow, well, we know where your salary…