Willis Canteen, Ultimo

Gado gado is my all-time favorite Indonesian dish. A great gado gado is predominantly¬†defined by the peanut sauce (or the bumbu as Indos would say). In Sydney, most Indonesian restaurants take shortcuts, creating the sauce using¬†peanut butter. But the legitimate way is to make it from scratch using peanuts, grinding it with¬†an ulekan (mortar and…